EPIDEMIOLOGÍA DE ENFERMEDADES CRÓNICAS Y TRANSMISIBLES
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Karolinska Institute
Estocolmo, SueciaPublications en collaboration avec des chercheurs de Karolinska Institute (99)
2024
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Correction to: Consumption of soft drinks and juices and risk of liver and biliary tract cancers in a European cohort (European Journal of Nutrition, (2016), 55, 1, (7-20), 10.1007/s00394-014-0818-5)
European Journal of Nutrition
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Lifestyle changes in middle age and risk of cancer: evidence from the European Prospective Investigation into Cancer and Nutrition
European Journal of Epidemiology, Vol. 39, Núm. 2, pp. 147-159
2023
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Causes of death in children with congenital anomalies up to age 10 in eight European countries
BMJ Paediatrics Open, Vol. 7, Núm. 1
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Changes in Lifestyle and Risk of Colorectal Cancer in the European Prospective Investigation Into Cancer and Nutrition
American Journal of Gastroenterology, Vol. 118, Núm. 4, pp. 702-711
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Diminishing benefits of urban living for children and adolescents’ growth and development
Nature, Vol. 615, Núm. 7954, pp. 874-883
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Global survival trends for brain tumors, by histology: Analysis of individual records for 67,776 children diagnosed in 61 countries during 2000-2014 (CONCORD-3)
Neuro-Oncology, Vol. 25, Núm. 3, pp. 593-606
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Global survival trends for brain tumors, by histology: analysis of individual records for 556,237 adults diagnosed in 59 countries during 2000–2014 (CONCORD-3)
Neuro-Oncology, Vol. 25, Núm. 3, pp. 580-592
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Metabolomic Signatures of Exposure to Nitrate and Trihalomethanes in Drinking Water and Colorectal Cancer Risk in a Spanish Multicentric Study (MCC-Spain)
Environmental Science and Technology, Vol. 57, Núm. 48, pp. 19316-19329
2022
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Body Size at Different Ages and Risk of 6 Cancers: A Mendelian Randomization and Prospective Cohort Study
Journal of the National Cancer Institute, Vol. 114, Núm. 9, pp. 1296-1300
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Mild-to-Moderate Kidney Dysfunction and Cardiovascular Disease: Observational and Mendelian Randomization Analyses
Circulation, Vol. 146, Núm. 20, pp. 1507-1517
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Olive oil consumption is associated with a lower risk of cardiovascular disease and stroke
Clinical Nutrition, Vol. 41, Núm. 1, pp. 122-130
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Physical activity attenuates but does not eliminate coronary heart disease risk amongst adults with risk factors: EPIC-CVD case-cohort study
European journal of preventive cardiology, Vol. 29, Núm. 12, pp. 1618-1629
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Plasma concentrations of persistent organic pollutants and pancreatic cancer risk
International Journal of Epidemiology, Vol. 51, Núm. 2, pp. 479-490
2021
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Blood Metal Levels and Amyotrophic Lateral Sclerosis Risk: A Prospective Cohort
Annals of Neurology, Vol. 89, Núm. 1, pp. 125-133
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Genetic architectures of proximal and distal colorectal cancer are partly distinct
Gut, Vol. 70, Núm. 7, pp. 1325-1334
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The histology of brain tumors for 67 331 children and 671 085 adults diagnosed in 60 countries during 2000-2014: a global, population-based study (CONCORD-3)
Neuro-Oncology, Vol. 23, Núm. 10, pp. 1765-1776
2020
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Circulating bilirubin levels and risk of colorectal cancer: serological and Mendelian randomization analyses
BMC medicine, Vol. 18, Núm. 1, pp. 229
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Fried-Food Consumption Does Not Increase the Risk of Stroke in the Spanish Cohort of the European Prospective Investigation into Cancer and Nutrition (EPIC) Study
The Journal of nutrition, Vol. 150, Núm. 12, pp. 3241-3248
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Genome-wide Association Analysis in Humans Links Nucleotide Metabolism to Leukocyte Telomere Length
American Journal of Human Genetics, Vol. 106, Núm. 3, pp. 389-404
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Inflammatory potential of diet and risk of lymphoma in the European Prospective Investigation into Cancer and Nutrition
European Journal of Nutrition, Vol. 59, Núm. 2, pp. 813-823