Headspace volatile components of smoked swordfish (Xiphias gladius) and cod (Gadus morhua) detected by means of solid phase microextraction and gas chromatography-mass spectrometry
- Guillén, M.D.
- Errecalde, M.C.
- Salmerón, J.
- Casas, C.
ISSN: 0308-8146
Datum der Publikation: 2006
Ausgabe: 94
Nummer: 1
Seiten: 151-156
Art: Artikel