Recuento microbiano en heces de lechones a día 5 y 19 tras el destete en condiciones de producción industrial

  1. S. Diego 1
  2. J. Letosa 1
  3. C. Fernández 1
  4. A. Letosa 1
  5. A. Benito 1
  6. B. Bríngola 1
  1. 1 INZAR
Liburua:
XV Jornadas sobre Producción Animal: 14 y 15 de mayo de 2013, Zaragoza
  1. Jorge Hugo Calvo Lacosta
  2. Isabel Casasús Pueyo
  3. Margalida Joy Torrens
  4. Javier Álvarez Rodríguez
  5. Luis Varona Aguado
  6. Begoña Panea Doblao
  7. Carlos Calvete Margolles
  8. Joaquim Balcells Teres

Argitaletxea: Asociación Interprofesional para el Desarrollo Agrario

ISBN: 978-84-695-7684-7,  978-84-695-7684-7

Argitalpen urtea: 2013

Alea: 2

Orrialdeak: 879-881

Biltzarra: Jornadas sobre producción animal (15. 2013. Zaragoza)

Mota: Biltzar ekarpena

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Laburpena

Microbial counts were performed on faeces from piglets in intensive production conditions, in order to check the adaptation of microbial digesta to weaning. Piglets were weaned at 21 days of life, and samples were taken 5 and 19 days after weaning. Lactose positive enterobacteria, Escherichia coli, lactic acid bacteria, Streptococcus and anaerobic bacteria were counted by conventional culture techniques that were proven to be effective in monitoring postweaning microbiological changes in pigs.

Datuen iturria: Dialnet