Evaluation of 2 × 24-h dietary recalls combined with a food-recording booklet, against a 7-day food-record method among schoolchildren

  1. Trolle, E.
  2. Amiano, P.
  3. Ege, M.
  4. Bower, E.
  5. Lioret, S.
  6. Brants, H.
  7. Kaic-Rak, A.
  8. de Boer, E.J.
  9. Andersen, L.F.
Journal:
European Journal of Clinical Nutrition

ISSN: 1476-5640 0954-3007

Year of publication: 2011

Volume: 65

Pages: S77-S83

Type: Article

DOI: 10.1038/EJCN.2011.90 GOOGLE SCHOLAR

Sustainable development goals