Publikationen, an denen er mitarbeitet Andreu Palou Oliver (4)

2017

  1. A combination of resveratrol and quercetin induces browning in white adipose tissue of rats fed an obesogenic diet

    Obesity, Vol. 25, Núm. 1, pp. 111-121

2007

  1. Effects of trans-10, cis-12 conjugated linoleic acid on the expression of uncoupling proteins in hamsters fed an atherogenic diet

    British Journal of Nutrition, Vol. 97, Núm. 6, pp. 1074-1082

2002

  1. Dietary fat source regulates ob gene expression in white adipose tissue of rats under hyperphagic feeding

    British Journal of Nutrition, Vol. 87, Núm. 5, pp. 427-434

  2. Olive oil feeding up-regulates uncoupling protein genes in rat brown adipose tissue and skeletal muscle

    American Journal of Clinical Nutrition, Vol. 75, Núm. 2, pp. 213-220