Publicaciones en las que colabora con MARÍA TERESA MACARULLA ARENAZA (10)
2024
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Azukreak eta edulkoratzaileak
Administrazioa euskaraz, Núm. 125, pp. 30-31
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Effect of Gracilaria vermiculophylla Macroalga on Non-Alcoholic Fatty Liver Disease in Obese Rats
Antioxidants, Vol. 13, Núm. 3
2023
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Potential usefulness of Mediterranean diet polyphenols against COVID-19-induced inflammation: a review of the current knowledge
Journal of Physiology and Biochemistry, Vol. 79, Núm. 2, pp. 371-382
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Relationship between changes in microbiota induced by resveratrol and its anti-diabetic effect on type 2 diabetes
Frontiers in Nutrition, Vol. 9
2021
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Pterostilbene modifies triglyceride metabolism in hepatic steatosis induced by high-fat high-fructose feeding: A comparison with its analog resveratrol
Food and Function, Vol. 12, Núm. 7, pp. 3266-3279
2015
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Pterostilbene improves glycaemic control in rats fed an obesogenic diet: Involvement of skeletal muscle and liver
Food and Function, Vol. 6, Núm. 6, pp. 1968-1976
2012
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Resveratrol attenuates steatosis in obese Zucker rats by decreasing fatty acid availability and reducing oxidative stress
British Journal of Nutrition, Vol. 107, Núm. 2, pp. 202-210
2011
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Resveratrol y prevención de la obesidad
Revista Espanola de Nutricion Humana y Dietetica, Vol. 15, Núm. 3, pp. 121-122
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The combination of resveratrol and conjugated linoleic acid is not useful in preventing obesity
Journal of Physiology and Biochemistry, Vol. 67, Núm. 3, pp. 471-477
2009
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Effects of different doses of resveratrol on body fat and serum parameters in rats fed a hypercaloric diet
Journal of Physiology and Biochemistry, Vol. 65, Núm. 4, pp. 369-376