Adonina Tardón García-rekin lankidetzan egindako argitalpenak (52)

2023

  1. Consumption of aspartame and other artificial sweeteners and risk of cancer in the Spanish multicase-control study (MCC-Spain)

    International Journal of Cancer, Vol. 153, Núm. 5, pp. 979-993

  2. Genome-wide Association Study of Bladder Cancer Reveals New Biological and Translational Insights

    European Urology, Vol. 84, Núm. 1, pp. 127-137

2022

  1. Differences in breast cancer-risk factors between screen-detected and non-screen-detected cases (MCC-Spain study)

    Cancer Causes and Control, Vol. 33, Núm. 1, pp. 125-136

  2. Levels and determinants of urinary cadmium in general population in Spain: Metal-MCC-Spain study

    Environmental Research, Vol. 210

2021

  1. Consumption of ultra-processed foods and drinks and colorectal, breast, and prostate cancer

    Clinical Nutrition, Vol. 40, Núm. 4, pp. 1537-1545

2020

  1. Association of lifestyle factors and neuropsychological development of 4-year-old children

    International Journal of Environmental Research and Public Health, Vol. 17, Núm. 16, pp. 1-11

  2. Author Correction: Validating a breast cancer score in Spanish women. The MCC-Spain study (Scientific Reports, (2018), 8, 1, (3036), 10.1038/s41598-018-20832-0)

    Scientific Reports

  3. Reply to: Comment to: Helicobacter pylori seroprevalence in Spain: influence of adult and childhood sociodemographic factors

    European Journal of Cancer Prevention

  4. Residential proximity to industrial pollution sources and colorectal cancer risk: A multicase-control study (MCC-Spain)

    Environment International, Vol. 144

  5. Validation of self-reported perception of proximity to industrial facilities: MCC-Spain study

    Environment International, Vol. 135

2019

  1. Ambient air pollution and incident bladder cancer risk: Updated analysis of the Spanish Bladder Cancer Study

    International Journal of Cancer, Vol. 145, Núm. 4, pp. 894-900

  2. Author's reply to: Air pollution and incident bladder cancer: A risk assessment

    International Journal of Cancer

  3. Dietary inflammatory index, dietary non-enzymatic antioxidant capacity, and colorectal and breast cancer risk (MCC-Spain study)

    Nutrients, Vol. 11, Núm. 6

  4. Helicobacter pylori seroprevalence in Spain: Influence of adult and childhood sociodemographic factors

    European Journal of Cancer Prevention, Vol. 28, Núm. 4, pp. 294-303

  5. High doses of folic acid in the periconceptional period and risk of low weight for gestational age at birth in a population based cohort study

    European Journal of Nutrition, Vol. 58, Núm. 1, pp. 241-251

  6. Maternal nut intake in pregnancy and child neuropsychological development up to 8 years old: a population-based cohort study in Spain

    European Journal of Epidemiology, Vol. 34, Núm. 7, pp. 661-673

  7. Mendelian randomization analysis rules out disylipidaemia as colorectal cancer cause

    Scientific Reports, Vol. 9, Núm. 1

  8. Sugar-containing beverages consumption and obesity in children aged 4–5 years in Spain: The INMA study

    Nutrients, Vol. 11, Núm. 8

2018

  1. Drinking water disinfection by-products during pregnancy and child neuropsychological development in the INMA Spanish cohort study

    Environment International, Vol. 110, pp. 113-122

  2. Epidemiology of non-steroidal anti-inflammatory drugs consumption in Spain. The MCC-Spain study

    BMC Public Health, Vol. 18, Núm. 1