Departamento de Salud
Centro
Universidade de São Paulo
São Paulo, BrasilPublicaciones en colaboración con investigadores/as de Universidade de São Paulo (8)
2024
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Degree of food processing and breast cancer risk: a prospective study in 9 European countries
Food Production, Processing and Nutrition, Vol. 6, Núm. 1
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Long-term effect of obstructive sleep apnoea management on blood pressure in patients with resistant hypertension: the SARAH study
The European respiratory journal, Vol. 64, Núm. 2
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The Effect of Obstructive Sleep Apnea on Subclinical Target Organ Damage in Patients With Resistant Hypertension
Archivos de Bronconeumologia
2023
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Diminishing benefits of urban living for children and adolescents’ growth and development
Nature, Vol. 615, Núm. 7954, pp. 874-883
2021
2019
2018
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Added sugars and ultra-processed foods in Spanish households (1990–2010)
European Journal of Clinical Nutrition, Vol. 72, Núm. 10, pp. 1404-1412