Is blood a good indicator for detecting antimicrobials in meat? Evidence for the development of in vivo surveillance methods

  1. Serrano, M.J.
  2. Mitjana, O.
  3. Bonastre, C.
  4. Laborda, A.
  5. Falceto, M.V.
  6. García-Gonzalo, D.
  7. Abilleira, E.
  8. Elorduy, J.
  9. Bousquet-Melou, A.
  10. Mata, L.
  11. Condón, S.
  12. Pagán, R.
Aldizkaria:
Antibiotics

ISSN: 2079-6382

Argitalpen urtea: 2020

Alea: 9

Zenbakia: 4

Mota: Artikulua

DOI: 10.3390/ANTIBIOTICS9040175 GOOGLE SCHOLAR lock_openSarbide irekia editor