Evolution of several enzyme activities of Aureobasidium pullulans during the transition from yeast to mycelium induced by ethanol

  1. Sevilla, M.J.
  2. Moragues, M.D.
  3. Uruburu, F.
Aldizkaria:
Microbiología (Madrid, Spain)

ISSN: 0213-4101

Argitalpen urtea: 1987

Alea: 3

Zenbakia: 2

Orrialdeak: 115-122

Mota: Artikulua

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Datuen iturria: Scopus