Examining the effect of High Pressure Processing on the allergenic potential of the major allergen in peach (Pru p 3)
- Lavilla, M.
- Orcajo, J.
- Díaz-Perales, A.
- Gamboa, P.
Revue:
Innovative Food Science and Emerging Technologies
ISSN: 1466-8564
Année de publication: 2016
Volumen: 38
Pages: 334-341
Type: Article
