Publicaciones en colaboración con investigadores/as de Hospital Universitari de Bellvitge (77)

2024

  1. Dietary intake of dicarbonyl compounds and changes in body weight over time in a large cohort of European adults

    British Journal of Nutrition, Vol. 131, Núm. 11, pp. 1902-1914

  2. Food consumption by degree of food processing and risk of type 2 diabetes mellitus: a prospective cohort analysis of the European Prospective Investigation into Cancer and Nutrition (EPIC)

    The Lancet Regional Health - Europe, Vol. 46

  3. Perturbations in the blood metabolome up to a decade before prostate cancer diagnosis in 4387 matched case–control sets from the European Prospective Investigation into Cancer and Nutrition

    International Journal of Cancer

2023

  1. Baseline and lifetime alcohol consumption and risk of skin cancer in the European Prospective Investigation into Cancer and Nutrition cohort (EPIC)

    International Journal of Cancer, Vol. 152, Núm. 3, pp. 348-362

  2. Circulating miRNAs signature on breast cancer: the MCC-Spain project

    European Journal of Medical Research, Vol. 28, Núm. 1

  3. Consumption of aspartame and other artificial sweeteners and risk of cancer in the Spanish multicase-control study (MCC-Spain)

    International Journal of Cancer, Vol. 153, Núm. 5, pp. 979-993

  4. Prediagnostic serum glyceraldehyde-derived advanced glycation end products and mortality among colorectal cancer patients

    International Journal of Cancer, Vol. 152, Núm. 11, pp. 2257-2268

  5. Sweetened beverages are associated with a higher risk of differentiated thyroid cancer in the EPIC cohort: a dietary pattern approach

    European Journal of Nutrition, Vol. 62, Núm. 1, pp. 105-114

2022

  1. Association of time of breakfast and nighttime fasting duration with breast cancer risk in the multicase-control study in Spain

    Frontiers in Nutrition, Vol. 9

  2. Cluster Analysis of Home Mechanical Ventilation in COPD Patients: A Picture of the Real World and Its Impact on Mortality

    Archivos de Bronconeumologia, Vol. 58, Núm. 9, pp. 642-648

  3. Diet-wide association study of 92 foods and nutrients and lung cancer risk in the European Prospective Investigation into Cancer and Nutrition study and the Netherlands Cohort Study

    International Journal of Cancer, Vol. 151, Núm. 11, pp. 1935-1946

  4. Estimation of the epidemiology of dementia and associated neuropsychiatric symptoms by applying machine learning to real-world data

    Revista de Psiquiatria y Salud Mental, Vol. 15, Núm. 3, pp. 167-175

  5. Factors associated with serum ferritin levels and iron excess: results from the EPIC-EurGast study

    European Journal of Nutrition, Vol. 61, Núm. 1, pp. 101-114

  6. Family history of first degree as a risk factor for colorectal cancer

    Gaceta Sanitaria, Vol. 36, Núm. 4, pp. 345-352

  7. Mild-to-Moderate Kidney Dysfunction and Cardiovascular Disease: Observational and Mendelian Randomization Analyses

    Circulation, Vol. 146, Núm. 20, pp. 1507-1517

  8. Milk intake and incident stroke and CHD in populations of European descent: A Mendelian randomisation study

    British Journal of Nutrition, Vol. 128, Núm. 9, pp. 1789-1797

  9. Prospective evaluation of 92 serum protein biomarkers for early detection of ovarian cancer

    British Journal of Cancer, Vol. 126, Núm. 9, pp. 1301-1309

  10. Respiratory Polygraphy Patterns and Risk of Recurrent Cardiovascular Events in Patients With Acute Coronary Syndrome

    Frontiers in Medicine, Vol. 9

2021

  1. Adequacy of early-stage breast cancer systemic adjuvant treatment to Saint Gallen-2013 statement: the MCC-Spain study

    Scientific reports, Vol. 11, Núm. 1, pp. 5375

  2. Adiposity and endometrial cancer risk in postmenopausal women: A sequential causal mediation analysis

    Cancer Epidemiology Biomarkers and Prevention, Vol. 30, Núm. 1, pp. 104-113