Comparison of three M17 media for the enumeration of Streptococcus thermophilus in fermented dairy products

  1. Jordano, R.
  2. Serrano, C.E.
  3. Torres, M.
  4. Salmeron, J.
Journal:
Journal of Food Protection

ISSN: 0362-028X

Year of publication: 1992

Volume: 55

Issue: 12

Pages: 999-1000

Type: Review

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Data source: Scopus