Purification and characterisation of the 7S globulin storage protein from sesame (Sesamum indicum L.)

  1. Orruño, E.
  2. Morgan, M.R.A.
Revue:
Food Chemistry

ISSN: 0308-8146

Année de publication: 2007

Volumen: 100

Número: 3

Pages: 926-934

Type: Article

DOI: 10.1016/J.FOODCHEM.2005.10.051 GOOGLE SCHOLAR

Objectifs de Développement Durable