Optimization of Modified Atmosphere Packaging for Sheep’s Milk Semi-Hard Cheese Wedges during Refrigerated Storage: Physicochemical and Sensory Properties
- Albisu, M.
- Nieto, S.
- Martínez, O.
- Bustamante, M.Á.
- Barron, L.J.R.
- Nájera, A.I.
Zeitschrift:
Foods
ISSN: 2304-8158
Datum der Publikation: 2023
Ausgabe: 12
Nummer: 4
Art: Artikel