Associations between Fatty Acid Intakes and Plasma Phospholipid Fatty Acid Concentrations in the European Prospective Investigation into Cancer and Nutrition

  1. Huybrechts, I.
  2. Jacobs, I.
  3. Aglago, E.K.
  4. Yammine, S.
  5. Matta, M.
  6. Schmidt, J.A.
  7. Casagrande, C.
  8. Nicolas, G.
  9. Biessy, C.
  10. Van Puyvelde, H.
  11. Scalbert, A.
  12. Derksen, J.W.G.
  13. van der Schouw, Y.T.
  14. Grioni, S.
  15. Amiano, P.
  16. Halkjær, J.
  17. Tjønneland, A.
  18. Huerta, J.M.
  19. Luján-Barroso, L.
  20. Palli, D.
  21. Gunter, M.J.
  22. Perez-Cornago, A.
  23. Chajès, V.
Zeitschrift:
Nutrients

ISSN: 2072-6643

Datum der Publikation: 2023

Ausgabe: 15

Nummer: 17

Art: Artikel

DOI: 10.3390/NU15173695 GOOGLE SCHOLAR lock_openOpen Access editor
Datenquelle: Scopus