Associations between Fatty Acid Intakes and Plasma Phospholipid Fatty Acid Concentrations in the European Prospective Investigation into Cancer and Nutrition

  1. Huybrechts, I.
  2. Jacobs, I.
  3. Aglago, E.K.
  4. Yammine, S.
  5. Matta, M.
  6. Schmidt, J.A.
  7. Casagrande, C.
  8. Nicolas, G.
  9. Biessy, C.
  10. Van Puyvelde, H.
  11. Scalbert, A.
  12. Derksen, J.W.G.
  13. van der Schouw, Y.T.
  14. Grioni, S.
  15. Amiano, P.
  16. Halkjær, J.
  17. Tjønneland, A.
  18. Huerta, J.M.
  19. Luján-Barroso, L.
  20. Palli, D.
  21. Gunter, M.J.
  22. Perez-Cornago, A.
  23. Chajès, V.
Aldizkaria:
Nutrients

ISSN: 2072-6643

Argitalpen urtea: 2023

Alea: 15

Zenbakia: 17

Mota: Artikulua

DOI: 10.3390/NU15173695 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus