Publicaciones en colaboración con investigadores/as de Gobierno Vasco-Eusko Jaurlaritza (27)

2024

  1. Do Hormone Levels Influence Bullying during Childhood and Adolescence? A Systematic Review of the Literature

    CHILDREN-BASEL, Vol. 11, Núm. 2

2021

  1. Botulismoa, kasu bat oinarri hartuta

    Osagaiz: osasun-zientzien aldizkaria, Vol. 5, Núm. 1, pp. 77-84

2020

  1. Hiriko gune berdeak eta osasuna

    Ekaia: Euskal Herriko Unibertsitateko zientzi eta teknologi aldizkaria, Núm. 37, pp. 45-63

  2. Maternal seafood consumption during pregnancy and child attention outcomes: a cohort study with gene effect modification by PUFA-related genes

    International journal of epidemiology, Vol. 49, Núm. 2, pp. 559-571

2019

  1. Low adherence to the western and high adherence to the mediterranean dietary patterns could prevent colorectal cancer

    European Journal of Nutrition, Vol. 58, Núm. 4, pp. 1495-1505

  2. Tuberkulosiaren intzidentzia eta desparekotasun soziala Gipuzkoan, 2010-2017 denboraldian

    Osagaiz: osasun-zientzien aldizkaria, Vol. 3, Núm. 2, pp. 55-64

2018

  1. Nutritional quality of food as represented by the FSAm-NPS nutrient profiling system underlying the Nutri-Score label and cancer risk in Europe: Results from the EPIC prospective cohort study

    PLoS Medicine, Vol. 15, Núm. 9

2017

  1. Coffee drinking and mortality in 10 European countries: A multinational cohort study

    Annals of Internal Medicine, Vol. 167, Núm. 4, pp. 236-247

2016

  1. I-MOVE multicentre case–control study 2010/11 to 2014/15: Is there within-season waning of influenza type/subtype vaccine effectiveness with increasing time since vaccination?

    Eurosurveillance, Vol. 21, Núm. 16

  2. No association between fish consumption and risk of stroke in the Spanish cohort of the European Prospective Investigation into Cancer and Nutrition (EPIC-Spain): A 13·8-year follow-up study

    Public Health Nutrition, Vol. 19, Núm. 4, pp. 674-681

  3. The association between passive and active tobacco smoke exposure and child weight status among Spanish children

    Obesity, Vol. 24, Núm. 8, pp. 1767-1777

2015

  1. Association between different obesity measures and the risk of stroke in the EPIC Spanish cohort

    European Journal of Nutrition, Vol. 54, Núm. 3, pp. 365-375

  2. Time Trends in Serum Organochlorine Pesticides and Polychlorinated Biphenyls in the General Population of Biscay, Spain

    Archives of Environmental Contamination and Toxicology, Vol. 68, Núm. 3, pp. 476-488

2014

  1. Elección consensuada de una herramienta común de valoración sociosanitaria en la CAPV

    Zerbitzuan: Gizarte zerbitzuetarako aldizkaria = Revista de servicios sociales, Núm. 56, pp. 41-57

  2. Factors associated with second-hand smoke exposure in non-smoking pregnant women in Spain: Self-reported exposure and urinary cotinine levels

    Science of the Total Environment, Vol. 470-471, pp. 1189-1196

  3. Prevalence of cancer in Parkinson's disease related to R1441G and G2019S mutations in LRRK2

    Movement Disorders, Vol. 29, Núm. 6, pp. 750-755

2013

  1. Dietary flavonoid and lignan intake and breast cancer risk according to menopause and hormone receptor status in the European Prospective Investigation into Cancer and Nutrition (EPIC) Study

    Breast Cancer Research and Treatment, Vol. 139, Núm. 1, pp. 163-176

  2. Modelo de atención sanitaria y su financiación en centros residenciales de personas mayores dependientes de la CAPV

    Zerbitzuan: Gizarte zerbitzuetarako aldizkaria = Revista de servicios sociales, Núm. 53, pp. 29-40

  3. Unfavourable life-course social gradient of coronary heart disease within Spain: A low-incidence welfare-state country

    International Journal of Public Health, Vol. 58, Núm. 1, pp. 65-77

  4. Validity of self-reported prevalent cases of stroke and acute myocardial infarction in the Spanish cohort of the EPIC study

    Journal of Epidemiology and Community Health, Vol. 67, Núm. 1, pp. 71-75