DEVELOPMENT OF "SUSTAINABILITY AND SOCIAL RESPONSIBILITY" AS A CROSS CURRICULAR SKILL IN THE SUBJECT GENERAL AND APPLIED DIETETICS IN THE DEGREE OF HUMAN NUTRITION AND DIETETICS

  1. Txurruka, I.
  2. Larretxi, I.
  3. Miranda, J.
  4. Bustamante, M.
  5. Simon, E.
  6. Lasa, A.
Liburu bilduma:
EDULEARN16: 8TH INTERNATIONAL CONFERENCE ON EDUCATION AND NEW LEARNING TECHNOLOGIES
  1. Chova, LG (coord.)
  2. Martinez, AL (coord.)
  3. Torres, IC (coord.)

ISSN: 2340-1117

ISBN: 978-84-608-8860-4

Argitalpen urtea: 2016

Orrialdeak: 6808-6814

Biltzarra: 8th International Conference on Education and New Learning Technologies (EDULEARN)

Mota: Biltzar ekarpena

GOOGLE SCHOLAR
Datuen iturria: WoS