Publicaciones en colaboración con investigadores/as de Instituto de Investigación Biosanitaria de Granada (66)

2024

  1. Chrono-Nutrition, Chrono-Type, and the Prevalence of Type 2 Diabetes Mellitus in a Cross-Sectional Study from the EuroPean Prospective Investigation into Cancer and Nutrition (EPIC) Study

    Nutrients , Vol. 16, Núm. 16

  2. Circulating endogenous sex steroids and risk of differentiated thyroid carcinoma in men and women

    International Journal of Cancer, Vol. 154, Núm. 12, pp. 2064-2074

  3. Dietary intake of dicarbonyl compounds and changes in body weight over time in a large cohort of European adults

    British Journal of Nutrition, Vol. 131, Núm. 11, pp. 1902-1914

  4. Dietary intakes of dioxins and polychlorobiphenyls (PCBs) and mortality: EPIC cohort study in 9 European countries

    International Journal of Hygiene and Environmental Health, Vol. 255

  5. Hepatic steatosis, metabolic dysfunction and risk of mortality: findings from a multinational prospective cohort study

    BMC medicine, Vol. 22, Núm. 1, pp. 221

  6. High adherence to Western dietary pattern increases breast cancer risk (an EPIC-Spain study)

    Maturitas, Vol. 179

  7. Nitrosyl-Heme and Heme Iron Intake from Processed Meats in Subjects from the EPIC-Spain Cohort

    Nutrients, Vol. 16, Núm. 6

  8. Plasma Concentration of 36 (Poly)phenols and Prospective Body Weight Change in Participants from the EPIC Cohort

    Annals of Nutrition and Metabolism, Vol. 80, Núm. 2, pp. 87-100

  9. Pre-diagnostic plasma advanced glycation end-products and soluble receptor for advanced glycation end-products and mortality in colorectal cancer patients

    International Journal of Cancer

  10. Relationship between exposure to parabens and benzophenones and prostate cancer risk in the EPIC-Spain cohort

    Environmental science and pollution research international, Vol. 31, Núm. 4, pp. 6186-6199

2023

  1. A body shape index (ABSI) is associated inversely with post-menopausal progesterone-receptor-negative breast cancer risk in a large European cohort

    BMC Cancer, Vol. 23, Núm. 1

  2. Association of Mediterranean diet with survival after breast cancer diagnosis in women from nine European countries: results from the EPIC cohort study

    BMC Medicine, Vol. 21, Núm. 1

  3. Associations between dietary inflammatory scores and biomarkers of inflammation in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort

    Clinical Nutrition, Vol. 42, Núm. 7, pp. 1115-1125

  4. Body mass index and cancer risk among adults with and without cardiometabolic diseases: evidence from the EPIC and UK Biobank prospective cohort studies

    BMC Medicine, Vol. 21, Núm. 1

  5. Breakfast Size and Prevalence of Metabolic Syndrome in the European Prospective Investigation into Cancer and Nutrition (EPIC) Spanish Cohort

    Nutrients, Vol. 15, Núm. 3

  6. Circulating amino acid levels and colorectal cancer risk in the European Prospective Investigation into Cancer and Nutrition and UK Biobank cohorts

    BMC medicine, Vol. 21, Núm. 1, pp. 80

  7. Consumption of ultra-processed foods and risk of multimorbidity of cancer and cardiometabolic diseases: a multinational cohort study

    The Lancet Regional Health - Europe, Vol. 35

  8. Diet and lifestyle in relation to small intestinal cancer risk: findings from the European Prospective Investigation into Cancer and Nutrition (EPIC)

    Cancer Causes and Control, Vol. 34, Núm. 10, pp. 927-937

  9. Dietary intake of total, heme and non-heme iron and the risk of colorectal cancer in a European prospective cohort study

    British Journal of Cancer, Vol. 128, Núm. 8, pp. 1529-1540

  10. High adherence to Western dietary pattern and prostate cancer risk: findings from the EPIC-Spain cohort

    BJU International, Vol. 132, Núm. 3, pp. 272-282