DEVELOPMENT OF "SUSTAINABILITY AND SOCIAL RESPONSIBILITY" AS A CROSS CURRICULAR SKILL IN THE SUBJECT GENERAL AND APPLIED DIETETICS IN THE DEGREE OF HUMAN NUTRITION AND DIETETICS

  1. Txurruka, I.
  2. Larretxi, I.
  3. Miranda, J.
  4. Bustamante, M.
  5. Simon, E.
  6. Lasa, A.
Colección de libros:
EDULEARN16: 8TH INTERNATIONAL CONFERENCE ON EDUCATION AND NEW LEARNING TECHNOLOGIES
  1. Chova, LG (coord.)
  2. Martinez, AL (coord.)
  3. Torres, IC (coord.)

ISSN: 2340-1117

ISBN: 978-84-608-8860-4

Año de publicación: 2016

Páginas: 6808-6814

Congreso: 8th International Conference on Education and New Learning Technologies (EDULEARN)

Tipo: Aportación congreso

GOOGLE SCHOLAR
Fuente de los datos: WoS