Publicaciones en colaboración con investigadores/as de University of Florence (31)

2024

  1. Pre-diagnostic plasma advanced glycation end-products and soluble receptor for advanced glycation end-products and mortality in colorectal cancer patients

    International Journal of Cancer

2023

  1. Changes in Lifestyle and Risk of Colorectal Cancer in the European Prospective Investigation Into Cancer and Nutrition

    American Journal of Gastroenterology, Vol. 118, Núm. 4, pp. 702-711

  2. Circulating amino acid levels and colorectal cancer risk in the European Prospective Investigation into Cancer and Nutrition and UK Biobank cohorts

    BMC medicine, Vol. 21, Núm. 1, pp. 80

  3. Dietary intake of total, heme and non-heme iron and the risk of colorectal cancer in a European prospective cohort study

    British Journal of Cancer, Vol. 128, Núm. 8, pp. 1529-1540

  4. Diminishing benefits of urban living for children and adolescents’ growth and development

    Nature, Vol. 615, Núm. 7954, pp. 874-883

  5. Mediating Role of Lifestyle Behaviors in the Association between Education and Cancer: Results from the European Prospective Investigation into Cancer and Nutrition

    Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology, Vol. 32, Núm. 1, pp. 132-140

  6. Prediagnostic serum glyceraldehyde-derived advanced glycation end products and mortality among colorectal cancer patients

    International Journal of Cancer, Vol. 152, Núm. 11, pp. 2257-2268

2022

  1. A Prospective Diet-Wide Association Study for Risk of Colorectal Cancer in EPIC

    Clinical Gastroenterology and Hepatology, Vol. 20, Núm. 4, pp. 864-873.e13

  2. A longitudinal evaluation of alcohol intake throughout adulthood and colorectal cancer risk

    European Journal of Epidemiology, Vol. 37, Núm. 9, pp. 915-929

  3. Circulating inflammatory biomarkers, adipokines and breast cancer risk—a case-control study nested within the EPIC cohort

    BMC Medicine, Vol. 20, Núm. 1

  4. Inflammatory potential of diet and pancreatic cancer risk in the EPIC study

    European Journal of Nutrition, Vol. 61, Núm. 5, pp. 2313-2320

2021

  1. A new pipeline for the normalization and pooling of metabolomics data

    Metabolites, Vol. 11, Núm. 9

  2. Adiposity and endometrial cancer risk in postmenopausal women: A sequential causal mediation analysis

    Cancer Epidemiology Biomarkers and Prevention, Vol. 30, Núm. 1, pp. 104-113

  3. Are Circulating Immune Cells a Determinant of Pancreatic Cancer Risk? A Prospective Study Using Epigenetic Cell Count Measures

    Cancer Epidemiology Biomarkers and Prevention, Vol. 30, Núm. 12, pp. 2179-2187

  4. Association between anthropometry and lifestyle factors and risk of B-cell lymphoma: An exposome-wide analysis

    International Journal of Cancer, Vol. 148, Núm. 9, pp. 2115-2128

  5. Development and validation of a lifestyle-based model for colorectal cancer risk prediction: the LiFeCRC score

    BMC Medicine, Vol. 19, Núm. 1

  6. Dietary advanced glycation end-products and colorectal cancer risk in the European prospective investigation into cancer and nutrition (EPIC) study

    Nutrients, Vol. 13, Núm. 9

  7. Dietary intake of advanced glycation end products (Ages) and mortality among individuals with colorectal cancer

    Nutrients, Vol. 13, Núm. 12

  8. Heterogeneous contributions of change in population distribution of body mass index to change in obesity and underweight

    eLife, Vol. 10

  9. Inflammatory potential of the diet and risk of breast cancer in the European Investigation into Cancer and Nutrition (EPIC) study

    European Journal of Epidemiology, Vol. 36, Núm. 9, pp. 953-964