Departamento de Salud
Centro
Samfundet Folkhälsan
Helsinki, FinlandiaPublicaciones en colaboración con investigadores/as de Samfundet Folkhälsan (45)
2024
2019
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Coffee and tea drinking in relation to the risk of differentiated thyroid carcinoma: results from the European Prospective Investigation into Cancer and Nutrition (EPIC) study
European Journal of Nutrition, Vol. 58, Núm. 8, pp. 3303-3312
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Maternal and fetal genetic effects on birth weight and their relevance to cardio-metabolic risk factors
Nature Genetics, Vol. 51, Núm. 5, pp. 804-814
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Reproductive Factors, Exogenous Hormone Use, and Risk of B-Cell Non-Hodgkin Lymphoma in a Cohort of Women from the European Prospective Investigation into Cancer and Nutrition
American Journal of Epidemiology, Vol. 188, Núm. 2, pp. 274-281
2018
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Circulating plasma phospholipid fatty acids and risk of pancreatic cancer in a large European cohort
International Journal of Cancer, Vol. 143, Núm. 10, pp. 2437-2448
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Consumption of fruits, vegetables and fruit juices and differentiated thyroid carcinoma risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
International Journal of Cancer, Vol. 142, Núm. 3, pp. 449-459
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Inflammatory potential of the diet and risk of gastric cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
American Journal of Clinical Nutrition, Vol. 107, Núm. 4, pp. 607-616
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Nut intake and 5-year changes in body weight and obesity risk in adults: results from the EPIC-PANACEA study
European Journal of Nutrition, Vol. 57, Núm. 7, pp. 2399-2408
2017
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Biomarkers of folate and vitamin B12 and breast cancer risk: report from the EPIC cohort
International Journal of Cancer, Vol. 140, Núm. 6, pp. 1246-1259
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Circulating RANKL and RANKL/OPG and breast cancer risk by ER and PR subtype: Results from the EPIC cohort
Cancer Prevention Research, Vol. 10, Núm. 9, pp. 525-534
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Consumption of fish is not associated with risk of differentiated thyroid carcinoma in the European prospective investigation into cancer and nutrition (EPIC) study
Journal of Nutrition, Vol. 147, Núm. 7, pp. 1366-1373
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Mediterranean diet and risk of pancreatic cancer in the European Prospective Investigation into Cancer and Nutrition cohort
British Journal of Cancer, Vol. 116, Núm. 6, pp. 811-820
2016
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A treelet transform analysis to relate nutrient patterns to the risk of hormonal receptor-defined breast cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC)
Public Health Nutrition, Vol. 19, Núm. 2, pp. 242-254
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Consumption of soft drinks and juices and risk of liver and biliary tract cancers in a European cohort
European Journal of Nutrition, Vol. 55, Núm. 1, pp. 7-20
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Flavonoid and lignan intake and pancreatic cancer risk in the European prospective investigation into cancer and nutrition cohort
International Journal of Cancer, Vol. 139, Núm. 7, pp. 1480-1492
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Main nutrient patterns are associated with prospective weight change in adults from 10 European countries
European Journal of Nutrition, Vol. 55, Núm. 6, pp. 2093-2104
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Meal patterns across ten European countries - Results from the European Prospective Investigation into Cancer and Nutrition (EPIC) calibration study
Public Health Nutrition, Vol. 19, Núm. 15, pp. 2769-2780
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Plasma carotenoids, Vitamin C, tocopherols, and retinol and the risk of breast cancer in the European Prospective Investigation into Cancer and Nutrition cohort
American Journal of Clinical Nutrition, Vol. 103, Núm. 2, pp. 454-464
2015
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Alcohol intake and breast cancer in the European prospective investigation into cancer and nutrition
International Journal of Cancer, Vol. 137, Núm. 8, pp. 1921-1930
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Circulating prolactin and in situ breast cancer risk in the European EPIC cohort: A case-control study
Breast Cancer Research, Vol. 17, Núm. 1